Growing up, my Mother almost always had a frozen pecan coffee cake in the freezer – the one that boasts “everybody doesn’t like something, but nobody doesn’t like …”. And when I would wander into the kitchen Sunday morning and […]
Blueberry Coffee Cake Read More »
Here is a James Beard recipe that I have been making since the 80s and I still love it today. I served it so much during my Philadelphia days, I think my friend Milena may have tired of them. But
Sausage and Croissants Read More »
I was staying with my sister-in-law Jeannette and she was preparing a dish for her granddaughter’s wedding shower. So, between snacking on grapes that she kept in in a colander in the refrigerator – which by the way is a